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The Conduit Restaurant

With panoramic views from across the course, the Conduit Restaurant is located on the second floor of the Lazarus Stand and is used as an extension of our Mallard Restaurant or as an individual fine dining experience depending on the raceday.
Your package includes:
  • Welcome drink
  • Restaurant admission ticket
  • Three-course Chef’s buffet
  • Raceday programme 
  • Exclusive outdoor viewing terrace
  • Table service drinks (cash bar)
  • Totepool betting facility
  • Reserved table for the day 
  • Pre-entertainment supper (only included for Music LIVE)
Fine Dining from £90
Sample Menu
 
Arrival drink
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Spiced confit of Easingwold pork belly, oriental noodle salad and hoi sin dressing
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Marinated roast rump of lamb set on nicoise salad
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Glazed lemon tart with raspberry coulis and Chantilly cream
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Freshly brewed coffee and Yorkshire fudge 

For further information about hospitality at Doncaster Racecourse call now on 01302 304 200 or email hospitality@doncaster-racecourse.co.uk

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